Description
A refreshing, lightly spiced autumn infused water featuring thinly sliced apple, plum, and pear with aromatic cinnamon sticks. Perfect for hydrating with a seasonal twist, this infused water is simple to prepare and keeps well in the refrigerator for a couple of days.
Ingredients
Fruits
- 1 apple, thinly sliced
- 1 plum, thinly sliced
- 1 pear, thinly sliced
Spices
- 2-3 cinnamon sticks
Liquids
- Ice water (enough to fill the pitcher)
Instructions
- Prepare the fruit: Wash the apple, plum, and pear thoroughly. Slice each fruit thinly to maximize flavor infusion.
- Combine ingredients: Place the sliced apple, plum, and pear into a large pitcher. Add 2-3 cinnamon sticks for a warm autumn flavor.
- Add water and chill: Fill the pitcher with ice water, cover, and place in the refrigerator. Let the flavors meld for at least 30 minutes before serving.
- Serve and replenish: Enjoy the infused water chilled. Continue to add water to the pitcher throughout the day as you drink, keeping it refrigerated. The infused water will stay fresh for up to 2 days.
Notes
- Use fresh, organic fruits if possible for the best taste and fewer pesticides.
- Adjust the number of cinnamon sticks according to your preference for spice intensity.
- Do not leave the infused water at room temperature for more than a few hours to avoid spoilage.
- Infused water can be strained before serving if preferred, but leaving the slices in enhances flavor over time.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverages
- Method: No-Cook
- Cuisine: American